Steak & Lobster Tail
6 oz sirloin paired with a steamed lobster tail and drawn butter. Includes one signature side.
- Signature item
- Most ordered
- Low-carb
- Price
- $42.99
- Calories
- 750
- Protein
- 80 g
- Serving
- 1 portion
38% daily value
1.9 g per $1
Available all day
Steak & Lobster Tail Nutrition Facts
Per serving as listed. Percent daily values are based on a 2,000-calorie diet - your own needs may be higher or lower.
| Nutrient | Amount | % Daily value |
|---|---|---|
| Calories | 750 | 38% |
| Total fat | 42 g | 54% |
| Carbohydrates | 6 g | 2% |
| Protein | 80 g | 160% |
| Sodium | 2,100 mg | 91% |
Values marked in red cover half or more of a day's recommended intake in this single item.
Allergens & Dietary Info
Contains
- Shellfish
- Milk / dairy
Free from
- Wheat / gluten
- Egg
- Soy
- Fish
- Peanut
Outback prepares food in shared kitchens, so cross-contact is possible even where an allergen is not an ingredient. Tell your server about any allergy before ordering - see the full menu directory.
How to Order It Cooked
Outback cooks Steak & Lobster Tail to any of these temperatures at no extra charge.
Internal temperatures and what each level looks like: steak menu.
Is It Good Value?
How Steak & Lobster Tail compares against the other 7 items in Steak Combos.
- vs category avg
- +14%
- Price rank
- #5/7
- Calories per $1
- 17
- Protein per $1
- 1.9 g
Avg $37.75
Cheapest first
Higher = more food
Per dollar spent
Steak & Lobster Tail vs Similar Combos
The closest items by price, so you can see what the same money buys.
| Item | Price | Calories | Protein |
|---|---|---|---|
| Steak & Lobster Tail (this item) | $42.99 | 750 | 80 g |
| Delmonico & Lobster | $45.29 | Not listed | Not listed |
| Ribeye & Shrimp Scampi | $36.99 | 1,180 | 102 g |
| Filet & Lobster Tail | $49.99 | 780 | 84 g |
| Steak & Ribs | $31.99 | 1,420 | 110 g |
| Sirloin & Grilled Shrimp on the Barbie | $28.99 | 610 | 72 g |
Steak & Lobster Tail Price by State
Outback prices are set regionally. These are estimates for the ten largest markets, based on regional pricing patterns.
| State | Est. price | vs national |
|---|---|---|
| California | $49.01 | +14% |
| Texas | $42.99 | 0% |
| Florida | $44.28 | +3% |
| New York | $48.15 | +12% |
| Illinois | $45.14 | +5% |
| Pennsylvania | $44.28 | +3% |
| Ohio | $42.13 | -2% |
| Georgia | $42.56 | -1% |
| North Carolina | $42.56 | -1% |
| Virginia | $43.85 | +2% |
Franchise-owned locations set their own prices and may fall outside this range. Prices exclude tax and gratuity.
What to Know Before You Order
- What's included: Sides are ordered separately from the sides menu, $3.99–$6.99 each.
- Free bread: Every table gets complimentary honey wheat bread - about 210 calories per slice, on top of the 750 calories listed above.
- Cheaper at lunch: Weekday lunch portions of many entrées run 30 to 40% below dinner pricing. See the lunch menu.
- Bundle it: If this item qualifies, the Aussie 3-Course from $14.99 includes a starter and cheesecake with a qualifying entrée. Upgrades cost extra.
